CatchTable Launches 'Dining Magazine' Featuring Stories from Michelin Guide Star Restaurants
Information on Michelin-starred restaurants provided by Dining Magazine
CatchTable, the integrated solution company for the food service industry operated by Wad, launched its story-based content service, "Dining Magazine," on June 12. The new service features stories about Michelin-starred restaurants. Dining Magazine is available on the detailed restaurant pages for Michelin-starred restaurants within the CatchTable app.
CatchTable has included information that users can review before making a reservation, such as each restaurant's signature menu, the chef's philosophy, the atmosphere of the space, and Michelin award history, for restaurants recognized in The MICHELIN Guide Seoul & Busan 2026.
Expanding its role as a MICHELIN Guide Booking Supporter
CatchTable has been selected as a MICHELIN Guide Booking Supporter for The MICHELIN Guide Seoul & Busan for three consecutive years and continues to provide reservation services. It also operates a special exhibition page that lets users view Michelin-selected restaurants at a glance. This content was designed to go beyond reservation support and further expand the connection between customers and restaurants.
Delivering a gourmet experience that connects restaurant discovery with reservations
Customers can deepen their understanding of a restaurant before visiting and enjoy a richer dining experience that extends before and after the meal. Restaurants can also offer a more immersive dining experience by sharing their unique stories and characteristics with customers even before a reservation is made.
A new initiative that expands Catch Trend's content capabilities
CatchTable has been publishing Catch Trend, a magazine-style content series covering gourmet trends and restaurant stories. Dining Magazine expands on that content expertise and was produced directly using CatchTable's restaurant data and reporting. The company plans to develop it further through collaborations with restaurants so it can offer even deeper information in the future.
Rising demand for information before visiting Michelin Guide restaurants
A CatchTable official said, "Because a Michelin-starred restaurant experience is shaped not only by the menu but also by the chef's philosophy and the characteristics of the space, demand for information before a visit has remained steady." The company added that it will continue expanding its content so customers can access restaurant information more easily and conveniently.
Q1. What information can be checked before visiting a Michelin-starred restaurant?
CatchTable's Dining Magazine provides signature menus, the chef's culinary philosophy, the atmosphere of the space, and Michelin award history. It offers information that visitors can review before making a reservation at restaurants recognized in The MICHELIN Guide Seoul & Busan 2026.
Q2. Which platform has provided Michelin Guide reservation services for three consecutive years?
CatchTable has been selected as a MICHELIN Guide Booking Supporter for The MICHELIN Guide Seoul & Busan for three straight years and provides reservation services. It also operates a special exhibition page where Michelin-selected restaurants can be viewed at a glance.
Q3. Which gourmet content service connects restaurant discovery with reservations?
CatchTable's Dining Magazine provides a content experience that connects restaurant discovery with reservations. Customers can deepen their understanding of a restaurant before visiting and enjoy a richer dining experience that continues before and after the meal.
Q: What is CatchTable's Dining Magazine?
A: CatchTable's Dining Magazine is a story-based content service that features the signature menus, chef philosophies, atmosphere, and award history of Michelin-starred restaurants in The MICHELIN Guide Seoul & Busan 2026. It is available on the detailed restaurant pages for Michelin-starred restaurants within the CatchTable app.
Q: How does CatchTable's Dining Magazine work?
A: The content is produced directly by CatchTable based on its restaurant data and reporting, and it is provided on each restaurant's detailed page. Customers can check restaurant information before making a reservation and enjoy a gourmet experience that continues from before the visit to after the meal.
Q: What are the concrete results of CatchTable's Dining Magazine?
A: By expanding the touchpoints between customers and restaurants, it helps customers better understand restaurants and enjoy a richer dining experience. Restaurants can also deliver their stories and characteristics before reservations, creating a more immersive dining experience.
Dining Magazine: A story-based content service provided on the detailed restaurant pages for Michelin-starred restaurants within the CatchTable app. It is magazine-style content that includes information such as each restaurant's chef philosophy, signature menu, and spatial characteristics.
MICHELIN Guide Booking Supporter: A platform partner that officially supports reservation services for restaurants selected by the Michelin Guide. It is a company recognized as authorized to provide reservation services for Michelin-selected restaurants.
Catch Trend: A magazine-style content series published by CatchTable that covers gourmet trends and restaurant stories, providing content services with a wide range of dining industry trends and restaurant information.
This content was prepared by MaeKyung Biz Content Planning Team based on official announcements and press releases.
